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Cutlery and Knife Accessories

BOGZON Professional Manual knife sharpener, 2 Stage System – Coarse & Fine, Protable, Black

$19.00

This product features premium quality and durable, which is the prerequisite products of kitchen. The main body adopts ABS materials which complies with the food safety certification.
The ceramic rods can be used for sharpening ceramic knife as well as fine sharpening; The tungsten blade is used for sharpening home kitchen knife.
Solid and aesthetic integratedly; Small, easy to clean. The camber line is just comfortable to grip for your hands.

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Product info:
Weight: 2.5 ounces
Dimension: 3.8 * 2.0 *1.7 inches
Materials: ABS + Ceramic rods + Tungsten steel + Stainless steel.
Application:Used for all kinds of knives or cutters.
HOW TO USE:

1.First, please grip the kinife sharpener with your left hand and grip your knife with your right hand.
2.Insert your knife when it’s perpendicular to the slots, then pull it back one to two times (follow the arrow ), your knife edge is sharp immediately as new.
Suggestions:

1.Normally, we advise you to use this knife sharpener once a week or daily for keep knives sharp.
2.Once the knife has been sharpened, please wipe it with wet cloth and then dry it.
3.Please clean its metal blades and ceramic rods with a soft brush to keep grinding head clean.
Cautions:

1. For the record, this knife sharpener can’t be used for Serrated knife blade and scissors.
2. To avoid damage the knife, please do not overexert, as well as not pull it back and forth.
3. It’s normal phenomenon that the metal blades and ceramic rods of this knife sharpener may become dirty after using.
4. Please do not place this knife sharpener into dishwasher or water; Please keep it clean and dry.
5. Although all of knife sharpeners have a safe protection design, please be reasonable and prudent in daily use.
This product features premium quality and durable, which is the prerequisite products of kitchen. The main body adopts ABS materials which complies with the food safety certification.
The ceramic rods can be used for sharpening ceramic knife as well as fine sharpening; The tungsten blade is used for sharpening home kitchen knife.
Solid and aesthetic integratedly; Small, easy to clean. The camber line is just comfortable to grip for your hands.
The concave design is convenient to grip with hands and its feel good.
The bottom is equipped with non-slip mat, use more secure.

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